Sonoma Sourdough Sandwiches

Sonoma Sourdough Sandwiches has earned its reputation as Rohnert Park’s go-to spot for artisanal sandwiches that showcase the best of Sonoma County’s local ingredients. This beloved eatery combines traditional sourdough bread-making techniques with fresh, locally-sourced produce and premium meats, creating sandwiches that are far from ordinary. Their house-made sourdough, with its perfect tang and chewy texture, serves as the foundation for every creation on their menu.

The menu features an impressive array of gourmet sandwiches that cater to every palate, from classic combinations to inventive seasonal specials. Their signature Sonoma Turkey sandwich layers roasted turkey with avocado, sprouts, and herb aioli, while the Rohnert Park Reuben puts a California twist on the classic with house-cured pastrami and tangy slaw. Vegetarian options shine equally bright, with the Roasted Vegetable Panini featuring seasonal produce from local farms. Each sandwich is crafted to order, ensuring maximum freshness and flavor.

The atmosphere strikes a perfect balance between casual comfort and artisanal quality, with rustic wooden tables, local artwork adorning the walls, and the enticing aroma of freshly baked bread filling the air. The open kitchen concept allows diners to watch the skilled sandwich artists at work, while large windows create a bright, welcoming space that feels both modern and homey. It’s the kind of place where laptop-wielding students sit alongside families and business professionals.

Whether you’re exploring Sonoma County’s wine country and need a satisfying lunch, or you’re a local looking for consistently excellent food, Sonoma Sourdough Sandwiches delivers an experience that goes beyond typical deli fare. The combination of exceptional ingredients, masterful bread-making, and genuine hospitality makes this Rohnert Park gem worth seeking out for anyone who appreciates the art of a perfectly crafted sandwich.