Kalimera Bar and Grill

Kalimera Bar and Grill brings the warmth and hospitality of the Mediterranean to Santa Rosa’s dining scene, offering an authentic taste of Turkish and Greek cuisine that has quickly become a beloved local institution. With an impressive 4.6-star rating from over 100 reviews, this family-owned establishment has mastered the art of combining traditional recipes with fresh, local ingredients that reflect Sonoma County’s commitment to quality.

The menu showcases the rich culinary traditions of the Eastern Mediterranean, featuring everything from perfectly grilled lamb kebabs and tender moussaka to fresh seafood dishes that transport diners straight to the Aegean coast. House-made mezze platters offer a delightful way to sample multiple flavors, while the restaurant’s signature dishes highlight the complex spices and cooking techniques that make this cuisine so distinctive. Vegetarian and vegan options abound, with dishes like stuffed grape leaves and roasted eggplant preparations that prove Mediterranean cuisine is naturally plant-forward.

The atmosphere at Kalimera strikes the perfect balance between casual comfort and Mediterranean elegance, with warm lighting, traditional artwork, and an open kitchen that fills the space with enticing aromas. The welcoming staff treats every guest like family, embodying the genuine hospitality that defines Greek and Turkish culture. Whether you’re settling in for a leisurely dinner or grabbing a quick lunch, the restaurant’s laid-back yet attentive service creates an environment where conversation flows as freely as the wine.

For Wine Country visitors seeking an authentic cultural experience beyond the typical California fare, Kalimera offers a refreshing departure that pairs beautifully with local wines. The restaurant’s commitment to traditional cooking methods and family recipes provides a genuine taste of the Mediterranean that’s both satisfying and memorable, making it a perfect stop for food lovers exploring Santa Rosa’s diverse culinary landscape.