Layla

Nestled in the heart of historic Sonoma, Layla seamlessly blends Mediterranean warmth with New American innovation, creating a dining experience that captures the essence of Wine Country sophistication. This culinary gem has earned its reputation through chef-driven dishes that showcase local Sonoma County ingredients alongside bold Mediterranean flavors, complemented by an expertly curated cocktail program that rivals the best in the region.

The menu at Layla reads like a love letter to both the Mediterranean coast and Sonoma’s abundant harvest. Standout dishes include their signature lamb tagine with preserved lemons and local vegetables, pan-seared halibut with salmoriglio sauce, and house-made pasta featuring seasonal ingredients from nearby farms. The cocktail menu shines equally bright, featuring craft cocktails that incorporate local spirits and fresh herbs, while the wine list celebrates both international selections and exceptional local vintages.

The restaurant’s interior strikes the perfect balance between rustic Mediterranean charm and contemporary elegance, with warm lighting, exposed brick, and carefully curated artwork creating an intimate yet lively atmosphere. The open kitchen adds energy to the space, while the bar area buzzes with conversation over creative cocktails. Whether you’re seated at a cozy corner table or the communal chef’s counter, the ambiance encourages both romantic dinners and animated gatherings with friends.

Layla represents everything that makes Sonoma’s dining scene special – a commitment to quality ingredients, creative culinary vision, and the kind of hospitality that makes every meal memorable. It’s the perfect spot to celebrate a special occasion, impress out-of-town guests, or simply treat yourself to an exceptional evening of food and drink in one of Wine Country’s most charming towns.