Spud Point Crab Company

Perched on the edge of Bodega Bay, Spud Point Crab Company has been serving up the freshest seafood in Sonoma County since 1994. This unassuming shack-style eatery embodies the authentic spirit of coastal California dining, where local fishermen deliver their daily catch just steps from your table. With nearly 1,900 reviews and a stellar 4.4-star rating, it’s clear that both locals and visitors recognize this gem as the real deal.

The menu revolves around pristine Dungeness crab, with their famous crab sandwiches piled high on fresh sourdough becoming the stuff of legend. Beyond crab, you’ll find exceptional fish and chips featuring locally caught rockfish, creamy clam chowder that rivals San Francisco’s best, and seasonal oysters from nearby Tomales Bay. The kitchen keeps things simple but masterful, letting the ocean’s bounty speak for itself without unnecessary frills or fancy preparations.

Don’t expect white tablecloths or fancy ambiance – Spud Point’s charm lies in its no-frills, authentic fisherman’s wharf atmosphere. Weathered picnic tables overlook the working harbor where fishing boats bob alongside recreational vessels. Seagulls circle hopefully overhead while the salty breeze carries the sounds of creaking docks and distant foghorns, creating an unmistakably authentic coastal California experience.

Whether you’re exploring the Sonoma Coast or need a perfect lunch break during wine country adventures, Spud Point offers an essential taste of local maritime culture. It’s the kind of place that turns casual visitors into devoted regulars, where the combination of exceptional seafood, honest prices, and genuine coastal atmosphere creates memories that last long after the last crab shell is cracked.