The Girl & The Fig

Nestled in the heart of historic Sonoma Plaza, The Girl & The Fig has become a cornerstone of Wine Country dining, seamlessly blending rustic French cuisine with California’s farm-to-table philosophy. This beloved establishment draws both locals and visitors with its commitment to seasonal ingredients, extensive wine selection featuring Rhône varietals, and an atmosphere that captures the essence of Sonoma’s laid-back sophistication.

The menu celebrates French country cooking with a California twist, showcasing dishes that change with the seasons but always maintain the restaurant’s signature focus on fresh, local ingredients. Expect to find classics like duck confit, house-made charcuterie boards, and their famous fig and arugula salad that put them on the culinary map. Weekend brunch brings delightful options like brioche French toast and eggs Benedict, while the cocktail program features creative libations that perfectly complement the food.

The restaurant’s interior exudes warmth with exposed brick walls, vintage French posters, and intimate lighting that creates an inviting bistro atmosphere. During pleasant weather, the sidewalk patio offers prime people-watching opportunities overlooking the bustling plaza, where you can sip wine and watch the world go by in true European fashion.

Whether you’re celebrating a special occasion, enjoying a leisurely weekend brunch, or simply seeking an authentic taste of Wine Country hospitality, The Girl & The Fig delivers an experience that feels both sophisticated and approachable. It’s the perfect spot to unwind after a day of wine tasting, offering that quintessential Sonoma experience where great food, excellent wine, and genuine hospitality come together.