Acre Pizza

Acre Pizza stands out in Petaluma’s dining scene as a consciously crafted pizzeria that proves dietary restrictions don’t mean sacrificing flavor. This locally-owned gem has earned a devoted following by perfecting both traditional and alternative pizza options, using locally-sourced ingredients whenever possible to create pies that satisfy every palate in Wine Country.

The menu showcases an impressive array of wood-fired pizzas, with gluten-free crusts that rival their traditional counterparts and innovative vegan options that even carnivores crave. Standout offerings include their signature Petaluma Farms pizza featuring local vegetables, the crowd-pleasing Vegan Margherita with house-made cashew mozzarella, and rotating seasonal specials that highlight Sonoma County’s agricultural bounty. Beyond pizza, they offer fresh salads, artisanal appetizers, and a curated selection of local wines and craft beers.

The restaurant’s rustic-modern interior features reclaimed wood tables, Edison bulb lighting, and an open kitchen where guests can watch their pizzas emerge from the blazing wood-fired oven. The atmosphere strikes a perfect balance between casual and refined, making it equally suitable for family dinners and wine country date nights. Large windows flood the space with natural light during the day, while evening service creates an intimate, cozy ambiance.

Whether you’re exploring Petaluma’s historic downtown, need a satisfying meal between winery visits, or want to enjoy dinner with friends who have different dietary needs, Acre Pizza delivers an experience that embodies Sonoma County’s farm-to-table ethos. The commitment to quality ingredients, inclusive menu options, and warm hospitality makes this a must-visit destination for both locals and wine country visitors seeking authentic, delicious pizza.