"Consistent quality and generous portions. Perch + Plow knows how to do New American right.
About Perch + Plow
Perch + Plow brings a dynamic triple-threat experience to Santa Rosa’s dining scene, seamlessly blending New American cuisine with craft cocktails and late-night dancing. This versatile venue transforms throughout the evening, starting as an upscale restaurant before evolving into one of Sonoma County’s most energetic nightlife destinations.
The New American menu showcases locally-sourced ingredients with creative twists on comfort classics. Standout dishes include their signature braised short ribs with seasonal vegetables, pan-seared salmon with quinoa pilaf, and artisanal flatbreads topped with Wine Country produce. The cocktail program features house-made syrups and locally-distilled spirits, perfectly complementing the innovative food offerings.
The restaurant’s modern industrial design creates an sophisticated yet approachable atmosphere, with exposed brick walls, Edison bulb lighting, and sleek metal accents. As the night progresses, the lighting dims and the music volume rises, transforming the space from intimate dining room to pulsing dance floor where guests can work off their dinner.
Whether you’re planning a romantic dinner, celebrating with friends, or looking to experience Santa Rosa’s nightlife, Perch + Plow offers something unique in Wine Country. The combination of quality cuisine, creative cocktails, and late-night entertainment makes it a rare find in the area, perfect for those who want to extend their evening beyond just dinner.
Must-Try Dishes
Recommended by locals and visitors
Recent Reviews
Honestly, it was really disappointing. My group and I arrived at 9:30 and were told that they open at 10. We later arrived at 10:15 and were now told that...
Nov 15, 2025
I think this spot has the best chicken I have ever tried in Sonoma county. Reasonably priced as well. I've only been here a few times mainly for their night...
Aug 14, 2024
What happened to this place? Use to have amazing cocktails and now I can honestly say I've had a better cocktail from a can. The floor is sticky (we were...
Oct 19, 2025