Ippinn Udon & Tempura

Nestled in the heart of Santa Rosa, Ippinn Udon & Tempura brings authentic Japanese comfort food to Sonoma County with a focus on handcrafted udon noodles and perfectly crispy tempura. This family-owned gem has earned a devoted following among locals who appreciate the restaurant’s commitment to traditional techniques and fresh, quality ingredients that rival what you’d find in Tokyo’s best neighborhood shops.

The menu centers around house-made udon noodles served in rich, aromatic broths that simmer for hours to achieve their deep, satisfying flavor. Signature bowls include the hearty beef udon with tender slices of locally-sourced meat, and the tempura udon featuring light, golden-battered vegetables and shrimp. The tempura selection shines with seasonal vegetables, prawns, and fish, all fried to achieve that coveted crispy exterior and tender interior that defines exceptional Japanese frying technique.

The intimate dining room features warm wood accents, soft lighting, and traditional Japanese touches that create a peaceful retreat from the bustling Wine Country scene. Counter seating allows diners to watch the skilled chefs hand-pull noodles and expertly fry tempura, while cozy booths provide perfect spots for sharing a comforting meal with friends or family after a day of wine tasting.

Whether you’re seeking a satisfying lunch between vineyard visits or a cozy dinner that offers something different from the typical Wine Country fare, Ippinn delivers an authentic taste of Japan that feels both exotic and comfortingly familiar. It’s the perfect antidote to rich wine country cuisine, offering clean flavors and nourishing bowls that will leave you planning your next visit.